
Foodcost in Cloud is the platform created to manage and monitor restaurant activities, designed by people with over 25 years of experience in the field. It provides the tools to eliminate waste and scale your restaurant business from wherever you are.
Thanks to the connection with IQ, you can automatically download inventory and production data, generate orders to suppliers based on sales, analyse sales by food cost and company cost, and update your income statement in real time without ever waiting for the accountant’s data again.
Key features and benefits:
Foodcost in Cloud helps you manage the entire restaurant business, with the possibility of being supported by managers and experts.
Foodcost in Cloud adapts to the management control of any restaurant business: from production labs, to family restaurants, to direct or franchised chains.
For the restaurateur/entrepreneur: